LUNCHTIME IN MAIDSTONE
OUR LUNCH OFFER
Until 4 pm Fridays to Sundays
2 COURSE MEAL FOR £14.50
3 COURSE FOR £19.50
NEW OFFER!
2 for 1 in mains
(when ordering 2 starters 2 mains from a la carte menu)

Lunch Menu
Sandwiches & Burgers
ALL SANDWICHES MADE WITH CIABATTA ROLL.
[GLUTEN FREE BREAD AVAILABLE]
CHORIPAN
Traditional Argentine sausage, rocket and criolla sauce
STEAK SANDWICH
Slices of Argentine steak marinated in chimichurri sauce, mixed leaves and mayo
BEEF MILANESA SANDWICH
Rump escalope (steak coated with breadcrums) fried egg, tomato and mixed leaves
PRAWNS SANDWICH
Prawns cooked in white wine, rocket, avocado and mayo
AUBERGINE MILANESA SANDWICH V
Aubergine escalope (aubergine coated with breadcrums) fried egg, tomato and mixed leaves
CHICKEN SANDWICH
Grilled chicken fillet marinated in chimichurri sauce, avocado, mozzarella, tomato and mayo
LOMO COMPLETO
Traditional Argentine ribeye steak sandwich with, fried egg, bacon, provolone cheese, mixed leaves,
tomato, mayo and mustard
VEGGIE BURGER V
Portobello mushroom, roasted red pepper, provolone cheese and provenzal sauce
BURGER WITH HUEVO
Home-made burger 100% Argentinean beef with fried egg and mixed leaves
BURGER CASERA
Home-made burger 100% Argentinean beef with mozzarella cheese, lettuce, roasted tomato,
caramelised onion and chimichurri mayo
SOYA BURGER V
Traditional Argentinean soya veggie burger with tomato, lettuce, onion and chimichurri mayo
CHICKEN BURGER
Caramelised chicken fillet, bacon, provolone cheese, roasted pepper and rocket
SALADS
Aubergine cooked in garlic and parsley sauce with mozzarella, tomato and mixed leaves with house dressing
ARGENTINE STEAK SALAD GF
Tender slices of Argentine beef cooked medium rare served with mushrooms, mixed tomatoes, mixed leaves, sunflower seeds, onion and house dressing
PATAGONIAN CHICKEN SALAD GF
Marinated chicken, avocado, cucumber, mixed leaves and mixed tomatoes with a honey dijon and orange dressing
BOQUERONES SALAD
Spanish white anchovies fillets cured, roasted peppers, mixed leaves and quail eggs with home-made toasted bread and house dressing
Set Menu
BA MENU
STARTERS
One of our traditional savoury beef filled pastry.
CROQUETAS DE CHOCLO V
Crispy breadcrumbed sweetcorn fried roll served with house salad & alioli
BRUSCHETTA DE MORCILLA
Argentinean black pudding, tomato, provolone cheese and rocket
BOQUERONES EN VINAGRE GF
Spanish white anchovies cured in vinegar, olive oil, garlic and parsley with olives
MAINS
BIFE DE CHURRASCO (200gr) GF
Chargrilled Argentine rump steak, served with french fries or salad
BROCHETTA DE POLLO GF
Caramelised chicken skewers with Argie salad (Tomato, quail egg and French beans)
BURGER CON QUESO
Home-made burger 100% Argentinean beef with cheese bacon and gherkins served with french fries.
MUSHROOM TORTELLINI V
With spicy pomodoro sauce
DESSERTS
Served with dulce de leche
FLAN CASERO GF/ V
Creme caramel style with dulce de leche sauce
VANILLA ICE CREAM
Two scoop of vanilla ice cream
Set Menu
MINI MENU
SMALL BITES
2 COURSES £12.50
ADD PAIRING WINE EXPERIENCE
FOR £7.50
3 COURSES £14.50
ADD PAIRING WINE EXPERIENCE
FOR £10.50
STARTERS
Pairing wine: 100ml glass of Prosecco
Argentinean black pudding Bruschetta
Pairing wine: 125ml glass of Tapiz merlot, Mendoza 2015
Portobello stuffed with leek and blue cheese V
Pairing wine: 125ml glass of Tapiz cabernet sauvignon, Mendoza 2015
MAINS
Pairing wine: 125ml glass of Tapiz malbec, Mendoza 2015
Caramelised chicken skewers with home made potatoes and green sauce GF
Pairing wine: 125ml glass of Tapiz viogner, Mendoza 2015
Breaded soya meat and red peppers skewers with home made potatoes chips and mustard honey sauce V
Pairing wine: 125ml glass of Tapiz torrontes, Mendoza 2015
DESSERTS
Pairing wine: 50ml glass of torrontes tardio
Flan casero/Creme caramel GF
Pairing wine: 50ml glass of torrontes tardio
Please inform the duty manager in the event that you have any special dietary requirements or if you are sensitive or allergic. A discretionary service charge of 10.0% is added to your bill.
(V) VEGETARIAN (GF) GLUTEN FREE