WHY NET ZERO?
A journey to balance emissions through a more comprehensive approach.
It is important for a restaurant to be net zero because it helps reduce the environmental impact of their operations and supports the global effort to mitigate the effects of climate change. Restaurants consume large amounts of energy, water, and other resources, and produce significant amounts of waste and emissions. By becoming net zero, restaurants can reduce their carbon footprint, conserve resources, and contribute to a more sustainable food system.
Overall, becoming net zero is an important step for restaurants to take in order to reduce their environmental impact, support sustainability, and meet the evolving expectations of their customers.
ACTION PLAN
NET ZERO by 2030
By implementing these measures, we can become net zero by 2030 and demonstrate our commitment to sustainability in the food industry.
FOOD AUDIT 01
Identify areas where food waste can be reduce and improve production efficiency. The production of food and waste releases CO2 that it needs to be reduce.
REDUCE WASTE 02
Reduce waste and use sustainable materials: Buenos Aires Nights will adopt a zero-waste policy by composting food scraps, using reusable or biodegradable packaging.
SUSTAINABLE TRANSPORTATION 03
Encourage sustainable transportation. Buenos Aires Nights will source their products from suppliers who are reducing the carbon footprint of meat and wines production and transportation from Argentina. Using traceability systems and sustainable farming
practices
ENERGY AUDIT 04
Conduct an energy audit to identify areas of improvement: Identify areas where Buenos Aires Nights can reduce energy consumption and improve efficiency.
ENERGY-EFFICIENT 05
Buenos Aires Nights will replace their existing appliances and lighting with energy-efficient models. This will reduce their energy consumption and lower utility bills.
SWITCH TO RENEWABLE 06
Switch to renewable energy providers. This will reduce their reliance on fossil fuels and lower carbon footprint.
WATER CONSERVATION 07
Buenos Aires Nights will implement water conservation measures, such as low-flow faucets and toilets, to reduce their water consumption.
ENGAGE 08
Training programs and educations material. Educate and engage with staff and customers about Buenos Aires Nights net zero goals and encourage them to adopt sustainable practices.
FOOD AUDIT 01
We’re thrilled to announce that we’re taking our first steps towards becoming net zero by 2030! As part of our commitment to sustainability and environmental responsibility, we’ll be conducting a comprehensive food audit starting May 1st, 2024.